– How much work is really behind the trend vegetables
We eat more asparagus than ever. But is it really worth growing? And: Where does our asparagus actually come from and does the vegetable have a major impact on the environment? We answer the most important questions.
Martin Jucker lifts a black foil on the field in Rafz in the Zurich Unterland. Beneath it, brown earth appears. It is dry, fine and radiates warmth.