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Health authorization for the exception to the division into carcasses of animals of the porcine species

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X Health authorization for the exception to the division into semi carcasses of animals of the porcine species Requirements

Electronic presentation

Documentation to present

Maximum term

Not applicable

Form of presentation

The presentation of this procedure can only be done electronically, and you must access it by “clicking” on the “Access to the electronic procedure” button that you will find at the bottom of this procedure. To be able to do this type of procedure, you must have a digital certificate, electronic ID or permanent cl@ve.

Competent body for processing

General Directorate of Public Health

contact

Responsible Service or Section

Food Safety Service

Carrer de Jesús 38 A. Tel.: 971177383 – Fax: 971177302

(seguretatalimentaria@dgsanita.caib.es)

Observations

If you opt for electronic processing, remember that you must attach the corresponding specific form shown above, duly filled in and signed.

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