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Nutriscore, democratic aberration – ilGiornale.it

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Nutriscore, democratic aberration – ilGiornale.it

The Controversy Surrounding the Nutri-Score: A Political and Scientific Failure

The sanctification of the Nutri-Score organized by the Belgian Presidency today has sparked a debate on its effectiveness and implications. Critics argue that the Nutri-Score is not a solution to obesity but rather a political and scientific failure.

The Nutri-Score, a labeling system that assigns a color-coded grade to food products based on their nutritional content, has been promoted as a way to help consumers make healthier choices. However, opponents claim that it is a simplistic approach that does not address the complex causes of obesity.

Critics argue that attributing the responsibility for obesity to certain nutrients, as the Nutri-Score does, oversimplifies a complex issue. They point out that obesity rates have continued to rise in countries that have adopted the Nutri-Score, suggesting that the labeling system is not effective in combating the problem.

Furthermore, opponents argue that the Nutri-Score undermines consumer choice and diversity in food products. By favoring multinational corporations that can easily reformulate their products to meet the Nutri-Score criteria, the labeling system disadvantages traditional and local food producers.

The promotion of the Nutri-Score has raised questions about the role of government in influencing food choices and the potential unintended consequences of such policies. Critics argue that the Nutri-Score threatens freedom of choice, inhibits knowledge, and denies diversity in food options.

As the debate continues, it is clear that the Nutri-Score is not a simple solution to the complex issue of obesity. Critics are calling for a reevaluation of the labeling system and a more nuanced approach to addressing the root causes of the problem.

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*Adjunct professor of economics at John Cabot University in Rome.

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