In via Toniolo, a stone’s throw from Piazza Borsa, “Il Dolce rendezvous” has opened a few days ago, more than a pastry shop and more than just a bar. The restaurant is managed by an all-female team
TREVISO. After months of pandemic, Treviso comes back to life and prepares for autumn, in the hope that the era of closures and restrictions will finally be just a memory. New venues are appearing, but also new stalls.
In via Toniolo, a stone’s throw from Piazza Borsa, “Il Dolce rendezvous” has opened a few days ago, more than a pastry shop and more than just a bar. The restaurant is managed by an all-female team. The owners are Isabella Isabella Falcin, from Casale sul Sile, and Giorgia Marcuzzo, from Treviso.
Saturday 11 September at 5 pm, the inauguration, to “wet” the restyling of the spaces.
The interiors, in fact, have been completely renovated, with a large counter where all the pastry is displayed (space for cakes to order), which arrives fresh from the laboratory. In the morning breakfast, at lunchtime quick meals, all espresso. And then launge, aperitifs, cocktails.
The novelty lies above all in the stalls, recreated in place of three parking lots, where tables and awning have been installed and the area will soon be further embellished.