Home » Curfew at 10pm, Renzi: ‘Useless’

Curfew at 10pm, Renzi: ‘Useless’

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“The 22 o’clock curfew needs to be reviewed, of course. Everyone knows it and privately everyone says it: it doesn’t make sense ”. Giorgia Meloni, the leader of the Brothers of Italy, the first signatory of an agenda for the abolition of the restriction at 10 pm, is not the one who rejected without appeal the time for returning home and closing restaurants established by the government today. Joining his request is unexpectedly Matteo Renzi, who risks pulverizing the cohesion efforts of the majority in this way: “In the coming days the curfew will be lifted or the hours extended. In my opinion, giving this battle to Salvini is a political error of those majority forces who, dreaming, imagine a Papeete2 “. The leader of Italia Viva writes it in his enews.” They think, that is, that – causing him to curfew – Salvini falls into the trap and reacts on impulse, leaving the majority. But Salvini does not even think about it, the lesson of the summer of 2019 was enough and advanced. “Hence, his” modest suggestion: let’s avoid the war of schedules, recover common sense and continue on the path of vaccinations and reopening: where he has been vaccinated more, from Israel to the United States, he has already returned to life ”, writes Renzi.

On the first day of the reopening, about 1 million Italians went out to eat for dinner, after more than six months of ban on October 25 last year. This is Coldiretti’s estimate of the effects of the entry into force of the anti-Covid decree from 26 April. An opportunity made possible by the almost 140,000 bars, restaurants, pizzerias and agritourisms with outdoor activities in the yellow regions where outside table service has returned even for dinner, but not that at the internal counter for bars. “The greatest difficulties – explains Coldiretti – are recorded in urban centers squeezed between traffic and asphalt, while in the countryside there has been organized to offer guests of the agritourisms the opportunity to dine under the olive groves in the middle of the vineyards”. worried about the limit of the curfew at 22, “because the farmhouses are located in rural areas and it takes time to reach them from the cities”. According to a survey by Coldiretti, reopening is indicated as a priority by almost one in three Italians (30%) who want to return to pubs, restaurants and farmhouses to spend convivial moments at the table

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THE RESPONSE OF THE GOVERNMENT

The government has not been found insensitive to the demands. The executive with the Undersecretary for Health Costa could give a positive opinion on the FDI agenda on the curfew, reformulating it. That is, linking the possibility of reviewing the measure to the trend of epidemiological data. In the afternoon the topic will be discussed in the Montecitorio Chamber. Yesterday Lega and FI made it known that they were working on a reformulation of the Lega’s agenda.

RESTAURANTS IN DISPUTE

From the restaurant front, the waters are not calm, not even with the reopening. ” I have 14 seats outside, very few, last night it was easy to fill them ”. One for all is Barbara Agosti, who runs Eggs in Trastevere. She did an easy “full house” on the first day, but the Piedmontese chef does not say she is satisfied: ” It’s not the best – she says – however little work is done. The ideal is to open inside too, I don’t see the problem if you respect the rules: when you could eat inside, using gels, masks and spacing, we have not had a single case of Covid among employees. Thus, those who have few tables in the outdoor area or have none at all are penalized ”. But on this point the government is not giving up for now, confronting the pandemic data that are not yet reassuring.

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