Less clams, more amberjacks. The warmer sea changes our catch

It is hot on land, but it is also hot under the sea. The satellites of the European Copernicus service at the end of July measured 6 degrees above the average in the Ligurian Sea and in southern Spain, 5 in a large part of the Tyrrhenian and Adriatic and 4 degrees in the Sicilian channel. The 24-26 degrees that normally gave bathers a thrill even in August, this year gives way to a feeling of warm broth.