l President Bellati: «Organized in two and a half months». Padrin relaunches: “We need funds to fix the pavilions”
LONGARONE. A successful bet. The international artisan ice cream exhibition is back. Longarone Fiere brought together institutions, companies and representatives of the sector and won the not easy challenge of organizing the 61st edition of the Mig in a short time, focusing on environmental sustainability and expansion to the pastry and chocolate sectors. The review will go on until Wednesday and will be reserved only for operators in the sector.
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