Home » Service Vending, the good way: the coffee break and snack becomes healthy and fair trade

Service Vending, the good way: the coffee break and snack becomes healthy and fair trade

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Service Vending, the good way: the coffee break and snack becomes healthy and fair trade

The Santa Lucia di Piave company supplies the vending machines of schools and companies in the Northeast area. “Today there is much more attention to healthy products, reaching fifty percent of sales”

“Stop eating junk from the machine” will certainly not be a nice phrase, but how many times have you heard it, or said it to an office colleague, or a friend. Maybe even to yourself, as a good resolution. In Service Vending they started from here: why can’t the machine break, with coffee and snack or sandwich and drink, also be good? From many points of view: taste, health, sustainability.

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