Executive summary:At present, the spring sowing in northern my country is in the final stage, and the spring sowing in the south has ended at the end of April, entering the period of summer harvest and summer planting. At present, wheat has entered the mature stage one after another, and my country has successively opened sickles from south to north. All localities have paid close attention to the work of fine summer harvesting, summer planting, and summer management to ensure the return of summer grain granules and consolidate the foundation of grain production throughout the year. In addition, Shaanxi, Xinjiang, Shandong and other provinces and regions have successively started large-scale sea rice transplanting.
At present, the spring sowing in northern my country is in the final stage, and the spring sowing in the south has ended at the end of April, entering the period of summer harvest and summer planting. At present, wheat has entered the mature stage one after another, and my country has successively opened sickles from south to north. All localities have paid close attention to the work of fine summer harvesting, summer planting, and summer management to ensure the return of summer grain granules and consolidate the foundation of grain production throughout the year. In addition, Shaanxi, Xinjiang, Shandong and other provinces and regions have successively started large-scale sea rice transplanting.
At present, all localities are working hard to organize cross-regional machine harvesting operations to ensure the smooth development of wheat machine harvesting. In Jinhua, Zhejiang, wheat farms seized the fine weather and started harvesting one after another.
Henan is the main wheat producing area in my country. In the past two days, the wheat in Nanyang has gradually matured, ushering in the harvest of the “first sickle”. Although the planting was late, the production capacity per mu has reached about 800 catties due to sufficient rain this year and good moisture content. This year, the sown area of wheat in Shaanxi is 14.4 million mu, mainly in the Guanzhong Plain. Nearly 1,000 cadres from the agricultural sector came to the village to provide technical assistance.
Large-scale “sea rice” transplanting started in many parts of the country
Salt-tolerant rice is commonly known as “sea rice”. Since 2012, “sea rice” has been widely promoted in large-scale industrialization across the country. A few days ago, Shaanxi, Xinjiang, Shandong and other places have successively started large-scale “sea rice” transplanting.
In Nanniwan, Yan’an, Shaanxi Province, sea rice has been expanded to 1,000 mu this year; Pahataikli Township, Kashgar, Xinjiang has planted 13,000 mu of sea rice by improving saline-alkali land; the planting area of sea rice in Weifang, Shandong has risen to 58,000 mu. It has more than doubled compared to last year; and Dongying, Shandong Province is expected to realize the cultivation of 310,000 mu of sea rice this year.
According to incomplete statistics, by the end of 2021, 8 varieties of saline-alkali-tolerant rice have been approved by the national saline-alkali-tolerant regional test, and the planting area has reached 600,000 mu, distributed in Heilongjiang, Liaoning, Inner Mongolia, Xinjiang, Shaanxi, Shandong, Jiangsu , Zhejiang and other more than 10 provinces, regions and cities, covering the main types of saline-alkali land in the country.
Original title: All regions do a good job of “Three Summers” to consolidate the foundation of food production throughout the year