Home » The National Consumption Promotion Month and the Beijing Consumption Season are launched to promote the continuous recovery and upgrading of consumption

The National Consumption Promotion Month and the Beijing Consumption Season are launched to promote the continuous recovery and upgrading of consumption

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Viewpoint News:On March 1, the “2022 (Spring) National Consumption Promotion Month Beijing Consumption Season” jointly organized by the Ministry of Commerce, China Central Radio and Television, and the Beijing Municipal People’s Government was launched in Beijing.

According to Viewpoint New Media, four experience sections were designed at the event site: “Sharing Ice and Snow, Linking the Future”, “Technology Consumption, Digital Leadership”, “Cultural Consumption, City of Romance”, “City of Food, World Integration”. The unique online and offline consumption scenarios open up a multi-scenario layout, multi-format integration, and immersive consumption experience journey.

“2022 (Spring) National Consumption Promotion Month”, with the theme of “Enjoying a Better Life of Consumption”, aims to further stimulate market vitality, release consumption potential, and promote the continuous recovery and upgrading of consumption. All localities will combine the characteristics of local consumption and festivals, highlighting the gathering of businesses through festivals, providing strong support for smoothing the domestic circulation, promoting the domestic and international dual circulation, and better meeting the people’s needs for a better life.

The “2022 Beijing Consumption Season” will last until the end of this year. With the theme of “Enjoying Life in Beijing”, it will strengthen the integration and interaction of business, tourism, culture and sports, and jointly resonate online and offline to create the first show in Beijing, fashionable Beijing, fashionable Beijing, and smart Beijing. 8 major activity sections, namely Wenxiang Beijing, Colorful Beijing, Xianwei Beijing, and Quality Beijing, continue to promote the quality and upgrade of consumption to better meet the new demands of the masses for diversified, high-quality and personalized consumption.

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