Welcome to Kunming, also known as the “Flower Spring City”, where flowers are not just for admiring and photographing, but also for eating. This unique combination of beauty and taste has turned Kunming into a romantic and affectionate cultural symbol of the city.
Photographers like Li Xiaochao have been busy chasing flowers all around Kunming this spring, capturing the beauty of cherry blossoms, azaleas, and many other varieties that bloom throughout the city. Kunming’s long flowering period and diverse types of flowers make it a paradise for flower enthusiasts and tourists alike.
Not only are the flowers in Kunming beautiful to look at, but they are also delicious to eat. Local restaurants have been serving up dishes made with edible flowers such as banana flowers, gorse omelettes, and cherry blossom-infused seafood. Yunnan cuisine master Chen Sheng even launched a cherry blossom banquet, combining flowers with seafood and special dipping sauces, much to the delight of diners.
In addition to being a feast for the eyes and the taste buds, flowers in Kunming are also a booming industry. The Dounan Flower Market, the largest fresh cut flower trading market in Asia, sees thousands of varieties of flowers being traded daily. Yunnan SF Express Co., Ltd. has shipped over 26,800 tons of flowers since the beginning of the year, with delivery volumes increasing by more than 25% compared to last year.
So whether you’re a photographer looking to capture the beauty of Kunming’s flowers, a food enthusiast eager to try flower-infused dishes, or a flower lover looking to bring a touch of spring home with you, Kunming has something for everyone. Come and enjoy the romantic and vibrant “Flower Spring City” this season.