Home » The two fat brothers exposed dead crabs as live crab sellers, the founder responded that the slaughter of live crabs meets the specifications

The two fat brothers exposed dead crabs as live crab sellers, the founder responded that the slaughter of live crabs meets the specifications

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Original title: Two fat brothers exposed dead crabs as live crab sellers. The founder responded that the slaughter of live crabs meets the specifications. Source: Fast Technology

Recently, the Internet celebrity restaurant Fat Brothers two meat and crab pots were unannounced by the media, and it was revealed that dead crabs were sold as live crabs. Now the two fat brothers, the person in charge of quality control, said that the so-called dead crabs are misunderstood, and that the live crabs are slaughtered and used again the next day are in line with the norms. According to reports, Chen Bingfei, the founder and vice president of the two fat brothers, said in an interview that the company president Zhang Linghan has gone to Beijing to cooperate with the investigation.According to the results of the investigation, the two stores involved may be permanently closed.

In addition, Fang Bingbing, the head of the quality control department of the two fat brothers, introduced,Unannounced interviews by the media claimed that dead crabs were used for slaughter, but they were actually killed by live crabs. They were not used up that day, and they were put on the next day, which complied with the company’s regulations. Misunderstandings to customers will improve the process.

On August 22, it was reported that the reporter who was undercover for the kitchen helper found that the two fat brothers were located in the store on the fourth floor of Heshenghui Shopping Center, East Fourth Ring Road, Beijing. The sanitary conditions were worrying, including irregular work caps and pots and spoons placed on the stove. Pick up the platform and the fallen chicken feet and throw them into the basket.

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Of course, the most important thing that cannot be ignored is the processing of its main crab ingredients. Although there are suppliers who deliver fresh live crabs every day, due to passenger flow and other issues,There are cases in which crabs that have not been sold after being slaughtered are processed and served on the table the next day after being refrigerated.

After the incident was exposed, on the morning of August 23, the Hangzhou Municipal Market Supervision Bureau and the Xiaoshan District Market Supervision Bureau interviewed the person in charge of Hangzhou Panggeliang Catering Management Co., Ltd., and asked the company to immediately rectify, to attach great importance to food safety issues, and to cooperate Supervision and inspection and food safety sampling by the local market supervision department.

The Fat Brothers’ headquarters has already responded,The official said the company attaches great importance to it and has established an internal investigation team to conduct investigations, and the results will be announced as soon as possible.


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