Following a healthy and correct diet is essential for staying healthy, however there are some foods that increase the risk of cervical cancer.
Following a healthy and correct diet is essential for staying healthy, however there are some foods that increase the cancer risk to the cervix. Eating healthy and the right foods is the basis of our daily well-being. An incorrect diet, in fact, involves numerous dangers and problems.
Among these problems we find cervical cancer, and it seems that numerous foods can trigger it. It is a widespread tumor, although, fortunately, in recent years there has been a slow but continuous decrease. The credit obviously goes to greater attention to food and greater prevention by women. What’s it about?
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The right diet to prevent the risk of cervical cancer
The goal of the scientists is to completely eliminate this type of cancer within a few decades, combining prevention, treatment and diet. The diet, therefore, is the first form of prevention. But this is not new. This type of tumor, in most cases, derives from the papilloma virus, and is unlikely to be triggered in the absence of this virus.
However, the immune system must be protected and strengthened by eating properly. Hence, fruits and vegetables, which are foods rich in antioxidants, are always welcome while processed foods cause damage to the body. Processed foods are low in fiber and high in sugar, therefore harmful to the body. What are these harmful foods?
It seems obvious to say it, yet they are the foods that are consumed daily and, rightly, demonized by all nutritionists. Therefore it is certainly not new to find, among these, processed meats, packaged foods or junk food, which lower the immunitary defenseputting the body at risk.
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Sugary and sweet drinks should also be vines, since affect a lot about the development of this type of cancer. Consuming too much red meat, for example, causes an exponential increase in cancer, especially in women facing the first periods of menopause. We need to focus on prevention campaigns, insist on laboratory tests, on continuous tests and, of course, on healthy diets. Nutrition is essential for our health, this must never be forgotten.