Indulge in a Delicious Moist Carrot Cake Recipe
To enjoy a fluffy dessert from the comfort of home, this delicious moist carrot cake recipe will be the perfect option to replicate in a short time. Whether you want to sit down with the whole family or loved ones to enjoy a sweet slice, this recipe is sure to satisfy your craving for a delightful treat.
For those who prefer gluten-free desserts, whether due to health conditions or personal preference, this recipe is ideal as it is free of this type of protein. It’s perfect for anyone looking for a gluten-free option to satisfy their sweet tooth.
Discover how simple it is to prepare this delicious cake, with its spectacular consistency and rich flavor that will accompany your afternoons perfectly, especially when paired with a hot drink of your choice.
Ingredients:
– 3 medium carrots, grated
– 350g oat flour
– 1/2 cup whole or vegetable milk
– 1/2 cup vegetable oil
– 4 eggs
– 1 cup sugar
– 1 tsp ground cinnamon
– 14g baking powder
– 1 tsp baking soda
Preferred brands: Use those of your choice.
Preparation:
1. Blend half of the grated carrots with half a cup of vegetable oil to obtain a homogeneous paste.
2. In a bowl, beat the eggs one by one, then add the sugar and the blended carrot mixture with the rest of the grated carrots and the milk. Mix until completely integrated.
3. Sift the flour with the baking powder and baking soda, add the cinnamon powder and beat one last time.
4. Grease a mold with a little butter or vegetable oil, add the mixture and tap lightly to avoid air bubbles.
5. Bake for 40 minutes at 180°C. Check readiness by pricking the surface with a toothpick, which should come out completely clean but with some retained moisture.
6. Unmold, let the cake cool, and decorate as desired. Finally, enjoy a delicious, moist carrot cake.
Nutritional Information:
– Calories: 215kcal
– Carbohydrates: 46g
– Cholesterol: 1mg
– Protein: 8g
– Sugars: 1g
– Fiber: 4g
– Sodium: 0.0002mg
– Total Fat: 35g
– Saturated Fat: 1g
This delicious moist carrot cake is the perfect gluten-free dessert option for anyone looking to indulge in a delightful treat. Enjoy making and savoring this delicious recipe with friends and family.