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Venetian by origin, “Betta” had met Loris Guarnier, son of the managers of the restaurant, when he was on holidays in the Marca and had married him
CROCETTA DEL MONTELLO. On Thursday at 4 pm, in the parish church of Nogarè, the last farewell to Elisabetta Visinoni, who died at 94 after a life spent in the kitchen at the Antica Osteria da Guarnier in Nogarè, a historic restaurant in the Treviso area now managed by her children Maurizio, Marina and Marika.
Venetian by origin, “Betta” had met Loris Guarnier, son of the managers of the restaurant, when he was on holidays in the Marca and had married him.