Home » Shenzhen’s urgent catering industry hopes to regain its vitality and resume normal operations_Xinhui_Guarantee_Industry

Shenzhen’s urgent catering industry hopes to regain its vitality and resume normal operations_Xinhui_Guarantee_Industry

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Original title: Shenzhen’s urgent catering industry hopes to regain its vitality and resume normal operations

Yangcheng Evening News reporter Li Tianjun reported: On March 25, “Shenzhen’s Measures to Further Help Market Entities Relieve Difficulties in Response to the New Coronary Pneumonia Epidemic” was released, among which the rescue and support measures for the catering industry have attracted widespread attention in the industry.

The relief and support measures for the catering industry clearly propose to reduce the operating costs of platform economic participants and support Internet platform companies to carry out assistance actions for small, medium and micro merchants. Liu Yongzhong, president of the Shenzhen Culinary Association, said that these measures are expected to further strengthen the confidence of catering enterprises, especially small and medium-sized catering enterprises, and superimpose a series of measures such as deferred payment or reduction of social insurance premiums, reduction or exemption of house rent, etc., which is expected to help enterprises solve financial problems. Urgent.

At present, Shenzhen’s catering industry is actively overcoming difficulties, striving to resume normal operations, and promote the revival of the catering market as soon as possible.

“During the epidemic period, Xinhui Catering will do its best to meet the needs of our customers and ensure food safety. We also thank the government for the support given to catering enterprises, which makes us feel the warmth and makes the company and employees more confident.” Xinhui Catering Group chairman Wang Chuanqi said in an interview with reporters. According to reports, since the outbreak of the epidemic, Xinhui Catering Group has mainly guaranteed the logistics services of residents and front-line personnel in the closed areas of Futian District and Nanshan District, and provided more than 700,000 meals. A volunteer service team of more than 150 people was also organized to go deep into the closed area to assist the sub-district office and medical staff in their work. Since the city resumed normal production on March 21, Xinhui Catering, as the main enterprise in the group catering industry, has also formulated corresponding security policies, focusing on ensuring food safety.

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At present, there are more than 180 customers of Xinhui Catering Services. Except for the Futian area, other districts have resumed normal operations in an orderly manner.

According to reports, there are about 180,000 catering enterprises in Shenzhen, employing about 2 million people. Among them, the Shenzhen Culinary Association has nearly 300 member units and nearly 10,000 restaurants.

It is understood that the Shenzhen Culinary Association has joined hands with Meituan to provide a lot of assistance to catering companies and merchants. Some of the measures have also been further affirmed in the relief measures for the catering industry introduced by Shenzhen this time, and it is expected to cover more groups in the industry in the future.

Editor: Bao YiReturn to Sohu, see more

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Disclaimer: The opinions of this article only represent the author himself, Sohu is an information publishing platform, and Sohu only provides information storage space services.

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