Recipe “Cucumber Spinach Salad with Yoghurt and Sesame” | > – Guide

Wash the cucumber, cut into thin slices and season with salt and pepper. leave something. Meanwhile, toast the sesame seeds in a pan. Grate the zest of the lime, squeeze out half and add the juice and zest to the cucumber. Add sesame, a pinch of sugar and yoghurt and mix everything together. Wash and mix in the spinach just before serving.